
Villa Imrine
Marrakech

Gastronomic Menu
Entrances
Moroccan Salad
Mixture of fresh vegetables, olives and aromatic herbs, seasoned with olive oil.
€12

Chicken Briouate
Puff pastry stuffed with spicy chicken, served with a sweet sauce.
€15

Harira Soup
Traditional Moroccan soup made with tomatoes, lentils and spices.
€10

Main Courses
Lamb Tagine
Lamb simmered with apricots, almonds and spices, served with couscous.
€25

Vegetable Couscous
Wheat semolina accompanied by seasonal vegetables and a spicy sauce.
€20

Chicken Skewers
Grilled marinated chicken, served with yogurt sauce and grilled vegetables.
€18

Desserts
Walnut Baklava
Sweet pastry made with filo pastry, nuts and honey, served with tea.
€8

Chocolate mousse
A light and airy, creamy dark chocolate dessert, perfect for those with a sweet tooth.
€7

Fig Tart
Sweet tart filled with fresh figs and almond cream, served warm.
€9
